Calamari Ringers
Spicy Pork Egg Rolls
Crab Cream Cheese Wontons
Happy Artichoke Hearts
Black Bean Chimichangas
Green Chili Rellenos
New England Crab Cakes
Buffalo Shrimp
Hot Artichoke Spinach Dip
with Sesame Crispers
Meatballs: Raspberry, Swedish, Italian, or BBQ
Pepperoni Triangles

Crunchy Ravioli with Marinara Sauce
Portabella Stuffed Ravioli
Buffalo Sausage Dip with Tri-Colored Chips
Mandarin Chicken or Beef Picks
Chilled Tortellini Skewers
Raspberry/Swedish/BBQ/Italian Meatballs
Southwest Torta with Tri-colored Chips
Tortellini Scallop Batons
Chicken Pesto Bruschetta
Cinnamon/Jerk/Raspberry or
Oriental Chicken Skewers
Chicken or Beef Flautas
Pesto Goat Cheese Canape

Penne Pasta with Alfredo
and Tomato Pesto Basil
The Pines’ Caesar Salad
Cheese or Portabella Mushroom Ravioli
Parmesan Toast and Twist Ties

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*Carved Peppered Turkey Breast
and Raspberry Porkloin
Cocktail Rolls and Garlic Cheddar Bisuits
Sun-dried Tomato Potato Au Gratin

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*Carved Peppered Tenderloin
and Chicken Piccata or Marsala
Cocktail Rolls and Garlic Cheddar Biscuits
Grilled Vegetable Mélange
Roasted Rosemary Potatoes

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Lemon Citrus Chicken
Taiwan Beef Lo Mein
Sesame Salmon Skewers
Wonton Crisps

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Chipotle Lime Beef
Cheese Enchilada Casserole
Southwest Caesar Salad

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Gyro Bar with Fresh Pita Bread
Veggie Moussaka
Chopped Greek Salad
Hummus

Beef and Chicken Fajitas
Jalapeno Poppers
Southwest Ole Dip with
Tri-Colored Chips
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Lobster Quesadillas
Petite Chile Rellenos
Southwestern Chicken Skewers

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Eggplant Parmesan
Baked Italian Sausage and Peppers
Chopped Italian Salad

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Poached Salmon
Calamari Rings
Crab Cream Cheese Wontons

Buffalo Shrimp

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Phud Thai with Chicken and Shrimp
Turkey Potstickers with a
Peking Dipping Sauce
Spicy Pork or Vegetarian Egg Rolls

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Shanghai Stir-Fry
Spicy Pork or Vegetarian Egg Rolls
Crab California Rolls
Wonton Crispies

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Martini Mashers
Grilled Antipasto Skewers

Tomato Basil Mozzarella Crostini

Summertime Salads . . A vegetarian delight
Angel Hair Pesto with Shrimp
Spinach Salad with a Raspberry
Vinaigrette Dressing
Caesar Salad with a Parmesan Crisper
Ricotta Tortellini
Feta Toast and Bread Sticks

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Made to order – Omelet Bar
Assorted Breakfast Sweets
Country Potatoes
Baked Sausage and Apples
(Requires Two Sauté Chefs)

Crepes with Assorted Fillings
Field Greens with Balsamic Vinaigrette
Chilled Asparagus Platter

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Buffalo Sausage Hash
Country Scrambled Eggs
Granola Yogurt Parfait
Pecan French Toast Bites

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Puffy Pancakes with Toppings
Cheese Blintzes
Crispy Bacon
French Trifle